Simple Vitamix Salsa Recipe
This is a great, simple Vitamix salsa recipe that can be customized to suit your tastes!
Equipment
- Vitamix (or blender or food processor)
Ingredients
- 1 lb ripe Roma tomatoes about 3-4
- 1 14.5 oz can petite diced tomatoes
- 1/3 cup chopped red onion about 1/4 of a medium onion
- 1 jalapeno pepper seeded and roughly chopped
- 1/3 cup fresh cilantro
- 1 large clove garlic
- 2 Tbsp fresh lime juice about one lime
- 1/2 tsp chili powder
- 1/2 tsp cayenne pepper optional
- Salt and pepper to taste
Instructions
- Simply combine all ingredients in your Vitamix, and pulse on speed 1-2 until all ingredients are finely chopped and you have reached your desired consistency.
- Serve with tortilla chips, or your favorite mexican food. This is also great on top of baked potatoes!
- For EXTRA flavor:
- Place tomatoes, sliced in half, onions, garlic clove and jalapeño on foil covered baking sheet. Drizzle with olive oil and fresh cracked sea salt.
- Roast for 20 min, flipping over half way) in a 450 degree oven, long enough for the tomatoes to blister and even char slightly.
- Make sure you taste the salsa before adding additional salt after roasting
Notes
For best results: Store in fridge for a few hours before serving so that flavors have time to marinate.
This simple Vitamix salsa can be stored in the refrigerator up to 1 week in an air tight container